Scrumptious One-Pan Breaky!

Spoil someone special with all their breakfast favourites. Best of all there’s only one-pan to clean up afterward!








To Prep: 5mins

To Cook: 10mins

Serves: 2 people


  • 2 teaspoons olive oil
  • 4 lean beef chipolata sausages
  • 4 Primo Bacon Shortcut Rindless rashers
  • 150g button mushrooms, sliced
  • 1 medium tomato, halved
  • 2 eggs
  • Toast and tomato sauce, to serve


Step 1: Heat oil in a large frying pan over medium-high heat. Add sausages and bacon. Cook for 3 to 4 minutes or until sausages are almost cooked though.

Step 2: Add mushroom and tomato to pan. Cook for 2 to 3 minutes or until mushroom is tender and sausages cooked through. Push sausages, bacon, mushroom and tomato to 1 side of pan. Crack eggs into pan. Cook for 3 to 4 minutes or until cooked to your liking. Season with salt and pepper. Serve with toast and sauce.

This is a Taste recipe!